Wholemeal Spelt Bread

This is a simple alternative to Paul Hollywood’s Spelt Bread I made earlier.

Paul Hollywood’s Spelt Bread

A nice fluffy white bread ideal for eating warm, slathered in butter and jam and makes a great lunchtime sandwich bread.

Pumpkin Cinnamon Pull-Apart Bread

This Pumpkin Cinnamon Pull-Apart Bread is delicious; soft light chewy bread, a sweet sticky and lightly spiced filling, and a crunchy sugary topping. It’s a little messy, and it takes a little time. But most of the time is used up by the dough proving and it’s a very simple recipe to follow. You can even prepare the dough a day ahead to save on time. Good Times!

Cinnamon Sugar Bread – three friends united

‘Cinnamon. It should be on tables in restaurants along with salt and pepper. Anytime someone says, “Ooh, this is so good – what’s in this?” the answer invariably comes back, “cinnamon.” Cinnamon. Again and again’ (Seinfeld)

I’m convinced I’ll eat just about anything with Cinnamon in it, I’m only once step away from drinking everything through a cinnamon stick. Why do I love it so? I’m not even sure, its aroma is so intoxicating I’m convinced that cinnamon trees are somehow related to poppies and we’ll discover its opiate powers in years to come. Hoardes of people smoking cinnamon bark will fill city streets with a sweet spicy aroma. Here’s to hoping anyway.